Québec Cuisine

Nothing equals the flavor of a soup flavored with salted herbs

Blueberry Pie is a classic dessert coveted both in Canada and the northern United States.

This traditional Quebec meal soup is nutritious and freezes well for 8 months.

You will love these Cretons spread on your morning toasts or country bread at lunch time.

Maple Pudding is one of Quebecers’ favorite desserts and can be prepared in no time

Celebrate the sugaring season by preparing a Sugar Shack meal with my traditional menu or my menu of current cuisine.

These thin pancakes can be served with maple syrup, jam or even stuffed with a seafood, vegetable or meat preparation.

Maple taffy is easy to make and just as good as at the sugar shack! You can refrigerate it or make taffy on the snow.

Accompagner ce délicieux ragoût québécois de pommes de terre bouillies, betteraves ou salade de laitue.