How to smoke trout
Save money and delight yourself by smoking your trouts or those of the supermarket.
Save money and delight yourself by smoking your trouts or those of the supermarket.
The classic dessert par excellence to prepare during the local strawberry season.
The bacon, red wine and herbs give the sauce a rich fragrant taste
Accompany these salmon croquettes with a lettuce salad and homemade red or green ketchup.
There’s nothing better than a classic Apple Pie made with local apples!
Salted herbs give a unique taste to Quebec dishes, including Vegetable Soup, Pea Soup, Mashed Potatoes, Beef Bouilli and Stew of Pork Legs and Meatballs.
A pretty cake covered with thin slices of apples and glazed with crab apple or apple jelly right out of the oven.
This creamy soup has a delicate anise taste and it’s delicious with or without its garnish.
This comforting soup can be made with fresh tomatoes or canned tomatoes.
Cooking with Micheline © 2023
