Salted Herbs
Salted herbs give a unique taste to Quebec dishes, including Vegetable Soup, Pea Soup, Mashed Potatoes, Beef Bouilli and Stew of Pork Legs and Meatballs.
Salted herbs give a unique taste to Quebec dishes, including Vegetable Soup, Pea Soup, Mashed Potatoes, Beef Bouilli and Stew of Pork Legs and Meatballs.
This Corn and Avocado is the perfect side dish for grilled pork and chicken.
Maple taffy is easy to make and just as good as at the sugar shack! You can refrigerate it or make taffy on the snow.
By preparing this ketchup with maple syrup, you will be captivated by the subtle perfume of maple in your house.
This sauce is delicious mixed with plain yogurt, with ice cream, butter cake or cream puffs.
Accompany this compote with cookies. It goes well with plain yogurt.
You can’t resist this colorful tofu and maple veggie dish garnished with cashews.
This delicious marmalade with a refreshing taste and pleasant bitterness is much better than the marmalade sold at supermarkets.
You will be pleasantly surprised by the well balanced and delicate taste of this salad prepared without oil.
Cooking with Micheline © 2023
