green pepper

Maque Choux

Maque Choux

Maque Choux prepared with corn, onion, green pepper, tomato and cream makes a nice accompaniment for chicken, pork or shrimp and one can also add cooked chicken and serve it as a main dish. 

Poulet au cari

Instant Pot Chicken Curry

This recipe is an adaptation of my Curry Chicken recipe from my cookbook ” Les Grands Classiques de la Cuisine d’ici, which is also delicious cooked in the Instant Pot pressure cooker.

Poulet au cari

Chicken Curry

This chicken is deeply flavoured with the spices as it marinate with all the ingredients for 24 hours before cooking.

Salade de boeuf mexicaine

Mexican beef Salad

This beef salad prepared with leftover roast beef is a favorite in my family since many years.

Cooking with Micheline