milk – Cooking with Micheline

Enjoy these bran muffins with a glass of milk or filtered coffee. We also love them to accompany a dish of baked beans.

The meatloaf and sauce cook at the same time. For an almost complete meal I cook potatoes at the same time as the meatloaf.

Your guests will devour these colorful Mini-Tartlets which can be prepared in advance and even frozen!

Individual Casseroles that can be prepared for family and friends guests without worry.

A pretty cake covered with thin slices of apples and glazed with crab apple or apple jelly right out of the oven.

This comforting soup can be made with fresh tomatoes or canned tomatoes.

The ideal sauce to serve on cream puffs, profiteroles or ice cream.

Fish Chowder is one of the best ways to feast on white fish in fall and winter.

Impossible to resist these tender and chewy oatmeal galettes!