Apple cake glazed with crab apple jelly
A pretty cake covered with thin slices of apples and glazed with crab apple or apple jelly right out of the oven.
A pretty cake covered with thin slices of apples and glazed with crab apple or apple jelly right out of the oven.
It’s the perfect soup to make with fresh leeks offered at a discount in September and October.
The War Cake has a strong caramel flavor reminiscent of molasses. It is sweet as desired and therefore requires no frosting.
A delicious creamy pie with subtle tastes of caramel and spices.
You can prepare this soup either with a homemade or canned pumpkin purée.
A delicious traditional Pumpkin pie prepared with homemade or canned pumpkin puree.
This pie is a classic and one of the favorite pie in the Amish Community
Cooking with Micheline © 2024