Deep Dish Tourtière Casserole
This Quebec Tourtière is popular in the Charlevoix, Saguenay, Lac Saint-Jean and Côte Nord regions.
This Quebec Tourtière is popular in the Charlevoix, Saguenay, Lac Saint-Jean and Côte Nord regions.
This version of meat pie is made with pieces of cooked meat, potatoes and onions before baking the pie.
You will love these Cretons spread on your morning toasts or country bread at lunch time.
Serve this delicious Quebec pork stew with boiled potatoes, beets or lettuce salad.
You will love this comforting and authentic Quebec dish.
Cooking the ribs in the multi cooker produces a very very tender flesh ready to baste with a delicious barbecue sauce before grilling in the oven or on the barbecue.
Whether or not you are a fan of black pudding, you will surely like the happy marriage of black pudding topped with white onion sauce.
Learn how to cook well on the barbecue. This cooking technique is popular to celebrate, cook low-fat dishes and appreciated for the speed of preparation as well.
Also read Cooking on the barbecue It had been a long time since I was planning to develop a quick homemade barbecue sauce
Cooking with Micheline © 2024
