Cream of Rutabaga Soup
A creamy soup, the perfect marriage of rutabaga and maple flavors.
A creamy soup, the perfect marriage of rutabaga and maple flavors.
This savory Asian Soup is ready in less than on hour.
This comforting soup can be made with fresh tomatoes or canned tomatoes.
Nothing equals the flavor of a soup flavored with salted herbs
It’s the perfect soup to make with fresh leeks offered at a discount in September and October.
This traditional Quebec meal soup is nutritious and freezes well for 8 months.
The aroma of orange pleasantly enhances the taste of this soup.
This soup has a surprising subtle tangy taste you will surely like.
First a simply prepared soup that fed poor peasants during the time of the Russian Revolution, borscht has become a cooking classic and is now known all over the world.
Cooking with Micheline © 2024