Black Pudding with white onion sauce
Whether or not you are a fan of black pudding, you will surely like the happy marriage of black pudding topped with white onion sauce.
Whether or not you are a fan of black pudding, you will surely like the happy marriage of black pudding topped with white onion sauce.
These buttermilk muffins have a rich and delicate taste and can be frozen for 3 months.
If you are fond of lemon desserts you will love this lemon bread.
This recipe is an adaptation of the delicious Galettes my grandmother Anna Mongrain baked for me when I was a child.
Leftover icing can be used for another cake; it can be frozen and brought to room temperature before using. For a chocolate icing blend
I love desserts and fruit pastries are my favorites. You will love these Blueberry Grunts neither too rich nor too sweet.
This cake is a real treat accompanied by either coffee, tea or a glass of milk.
The War Cake has a strong caramel flavor reminiscent of molasses. It is sweet as desired and therefore requires no frosting.
Chicken à la Kiev is prepared with chicken breasts stuffed with butter ( in Russia) or garlic butter ( in America), breaded and fried.
