Skip to content

Search

Search

Articles
- Foods
- Tips
- Celebrations
Recipes
- Menu
  - Appetizers
  - First Course
  - Soups
  - Salads
  - Main Dishes
  - Accompaniements
  - Desserts
  - Breakfast
- Seasons
  - Summer
  - Autumn
  - Winter
  - Spring
- Cuisine
  - American Cuisine
  - Québec Cuisine
- Fast
- Money-Saving Recipes
- Instant Pot
- Vegetarian
- Vegan
- Gluten free
- Ingredients
Handy
Ingredients
Cookbooks
kitchen Tools

Articles
- Foods
- Tips
- Celebrations
Recipes
- Menu
  - Appetizers
  - First Course
  - Soups
  - Salads
  - Main Dishes
  - Accompaniements
  - Desserts
  - Breakfast
- Seasons
  - Summer
  - Autumn
  - Winter
  - Spring
- Cuisine
  - American Cuisine
  - Québec Cuisine
- Fast
- Money-Saving Recipes
- Instant Pot
- Vegetarian
- Vegan
- Gluten free
- Ingredients
Handy
Ingredients
Cookbooks
kitchen Tools

FR

FR

Search

Search

Articles
- Foods
- Tips
- Celebrations
Recipes
- Menu
  - Appetizers
  - First Course
  - Soups
  - Salads
  - Main Dishes
  - Accompaniements
  - Desserts
  - Breakfast
- Seasons
  - Summer
  - Autumn
  - Winter
  - Spring
- Cuisine
  - American
  - Québec
- Fast
- Money-Saving Recipes
- Instant Pot
- Vegetarian
- Vegan
- Gluten free
- Ingredients
Handy
Cookbooks

Articles
- Foods
- Tips
- Celebrations
Recipes
- Menu
  - Appetizers
  - First Course
  - Soups
  - Salads
  - Main Dishes
  - Accompaniements
  - Desserts
  - Breakfast
- Seasons
  - Summer
  - Autumn
  - Winter
  - Spring
- Cuisine
  - American
  - Québec
- Fast
- Money-Saving Recipes
- Instant Pot
- Vegetarian
- Vegan
- Gluten free
- Ingredients
Handy
Cookbooks

FR

FR

freeze strawberry

Petites fraises des champs congelées

Frozen Wild Strawberries

These little strawberries are delicious on toast or drizzled with cream.

L'Érable c'est bon en sirop - 2nd Edition

Get this Cookbook

Search

Search

Search

Popular

Ingredients volume-weight chart
Instant Pot Recipes

Ingredients volume-weight chart
Instant Pot Recipes

Follow me ON

Facebook-f Instagram Pinterest

The author

About
Contact

About
Contact

My Newsletter

Email

Languages

FR

FR

Cooking with Micheline © 2025

Editorial policy

Cooking with Micheline