Crab cakes, rémoulade sauce
Celebrate crab season by making these Crab Cakes, the recipe for Louisiana’s famous Crab Cakes.
Celebrate crab season by making these Crab Cakes, the recipe for Louisiana’s famous Crab Cakes.
Maple Pudding is one of Quebecers’ favorite desserts and can be prepared in no time
A delicious casserole of Instant Pot creamy potatoes and ham au gratin topped with cheese.
Celebrate the sugaring season by preparing a Sugar Shack meal with my traditional menu or my menu of current cuisine.
These thin pancakes can be served with maple syrup, jam or even stuffed with a seafood, vegetable or meat preparation.
Maple taffy is easy to make and just as good as at the sugar shack! You can refrigerate it or make taffy on the snow.
Discover the aromas of black garlic with this surprising dish of sauteed scallops.
Serve this delicious Quebec pork stew with boiled potatoes, beets or lettuce salad.
This bread is ideal for making sandwiches with smoked meat, ham and goes well with a Swiss type cheese.
