Creole Beef and Vegetable Bouilli
This beef and vegetables dish with broth enhanced with the aromas of Louisiana cuisine is served in a large bowl.
This beef and vegetables dish with broth enhanced with the aromas of Louisiana cuisine is served in a large bowl.
First a simply prepared soup that fed poor peasants during the time of the Russian Revolution, borscht has become a cooking classic and is now known all over the world.
This tasty chili takes just an hour to prepare with the Instant Pot pressure cooker.
A Pilaf Rice prepared in less time with the same delicious flavor.
Instant Pot is really handy to prepare homemade chicken broth.
This soup is perfectly suited to honor the delicious green asparagus grown locally.
The first time I tasted this stew I was vacationing in the state of Georgia. It was a canned Brunswick stew my mother bought
Cooking with Micheline © 2025
