Instant Pot – Page 2 – Cooking with Micheline

A refreshing lobster salad made with rice noodles, lime and fresh basil.

Cooking lobster in the Instant Pot is quick and as tasty as when it is boiled.

3 fruit sauces to sweeten your yogurt that keep for a week in the refrigerator and 1 year in the freezer.

This sauce is delicious mixed with plain yogurt, with ice cream, butter cake or cream puffs.

This Spaghetti Carbonara dish is quick to prepare with few ingredients and only one pan to clean!

This soup has a surprising subtle tangy taste you will surely like.

This Frittata is delicious prepared with asparagus or spinach.

A delicious risotto cooked without supervision.

This chicken dish is quick to cook, healthy and tasty.