Autumn

Oatmeal Crepes

Oatmeal Crepes

This recipe is a great heritage handed down by the British who came to Quebec. Reheat the frozen pancakes in the oven for a few minutes.

Cranberry Jam

Sterilization of jars and lids Put a grill at the bottom of a large pot. Put the jars on the rack, cover with water,

Roast Partridge with cream sauce

A succulent roast partridge drizzled with cream as it bakes. This dish is undoubtedly the favorite of my family and friends who are hoping for an invitation to our table.

Fricassée aux saucisses de Rebecca

Rebbeca’s Sausages Fricassee

It is with my late mother-in-law that I learned how to prepare this fricassee. Knowing my passion for cooking, she called me on the

Pumpkin Soup

You can prepare this soup either with a homemade or canned pumpkin purée.

Cooking with Micheline