Winter

Tomato Milk Soup

This comforting soup can be made with fresh tomatoes or canned tomatoes.

Alsatian Sauerkraut

You can accompany this dish of Alsatian sauerkraut with boiled potatoes, sausages, pork chops and ham.

Chocolate Sauce

The ideal sauce to serve on cream puffs, profiteroles or ice cream.

Cream Puffs

Cream Puffs

This choux paste cans be used to prepare cream puffs, Profiteroles, chocolate eclairs and garnish for a soup.

Fish Chowder

Fish Chowder is one of the best ways to feast on white fish in fall and winter.

Date Squares

Date Squares

These Date Squares have a perfect texture that is not too dry.

Cooking with Micheline